
Episode
22
Building Businesses and Power of Right Partnerships with Andy Nguyen
Andy Nguyen is the mash-up king of the food industry and a successful entrepreneur renowned for his innovative restaurant concepts. He has co-founded more than a dozen restaurant concepts, including Afters Ice Cream, Portside Fish Co., Dough & Arrow, Bored & Hungry and Matte Black Coffee. Andy's ability to constantly innovate and try new things is a focal point of the discussion, and he gives us a peek into how his background in streetwear has played a part in his unique approach to business. He also reveals the key to Trill Burgers' success, shares the importance of choosing the right business partners, and takes us through his unique entrepreneurial journey. He offers insights into his ever-evolving approach to business and talks about how to form partnerships with big household names in the industry.
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